Moose

cooked, roasted

Moose
Protein 93%
Percent Calories

½ oz of moose (cooked, roasted) contains 19 Calories. The macronutrient breakdown is 0% carbs, 7% fat, and 93% protein. This is a good source of protein (7% of your Daily Value), potassium (1% of your Daily Value), and iron (7% of your Daily Value).

Nutrition Facts

For ½ oz of moose (14g)

NutrientValue%DV
Calories19
Fats0.1g 0.2%
Saturated fats0g 0.2%
Trans fats–
Cholesterol11mg 4%
Sodium10mg 0.4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein4g
Calcium1mg 0.1%
Iron1mg 7%
Potassium47mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline16mg 3%
Copper0mg 1%
Fluoride–
Folate (B9)1μg 0.1%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0.1%
Niacin1mg 5%
Pantothenic acid–
Phosphorus25mg 4%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 37%
Vitamin B60.1mg 4%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0.2μg 0.1%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine–
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.1g
Threonine0.2g
Tryptophan–
Tyrosine0.2g
Valine0.2g

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