Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67%Protein 30%
Percent Calories

80 grams of mozzarella cheese (Whole milk) contains 240 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (76% of your Daily Value).

Nutrition Facts

For 80 grams of mozzarella cheese

NutrientValue%DV
Calories240
Fats18g 23%
Saturated fats11g 53%
Trans fats
Cholesterol63mg 21%
Sodium502mg 22%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein18g
Calcium404mg 40%
Iron0.4mg 4%
Potassium61mg 1%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene46μg
Caffeine0mg
Choline12mg 2%
Copper0mg 1%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.1mg 2%
Phosphorus283mg 40%
Retinol139μg
Riboflavin (B2)0.2mg 17%
Selenium14μg 25%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU541IU
Vitamin A143μg 16%
Vitamin B122μg 76%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc2mg 21%
Sugars
Sugar1g
Sucrose0g
Glucose0.4g
Fructose0.1g
Lactose0.1g
Maltose0.1g
Galactose0.1g
Starch
Fats
Saturated fats11g 53%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid4g
Glycine0.4g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

Similar Foods

Recipes