New England clam chowder

Campbell's Chunky, microwavable bowl, ready-to-serve

Carbs 34%Fat 54%Protein 12%
Percent Calories

½ serving 1 cup of new england clam chowder (Campbell's Chunky, microwavable bowl, ready-to-serve) contains 100 Calories. The macronutrient breakdown is 34% carbs, 54% fat, and 12% protein. This has a relatively low calorie density, with 82 Calories per 100g.

Nutrition Facts

For ½ serving 1 cup of new england clam chowder (123g)

NutrientValue%DV
Calories100
Fats6g 8%
Saturated fats1g 6%
Trans fats0g
Cholesterol–
Sodium435mg 19%
Carbs9g 3%
Net carbs7g
Fiber1g 5%
Sugar1g
Protein3g
Calcium40mg 4%
Iron1mg 11%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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