Campbell's New England Clam Chowder

Chunky Soups

Carbs 44%Fat 43%Protein 13%
Percent Calories

8 ¹⁵⁄₁₆ oz of Campbell's new england clam chowder (Chunky Soups) contains 196 Calories. The macronutrient breakdown is 44% carbs, 43% fat, and 13% protein. This has a relatively low calorie density, with 78 Calories per 100g.

Nutrition Facts

For 8 ¹⁵⁄₁₆ oz of Campbell's new england clam chowder (253g)

NutrientValue%DV
Calories196
Fats9g 12%
Saturated fats2g 10%
Trans fats–
Cholesterol10mg 3%
Sodium920mg 40%
Carbs22g 8%
Net carbs20g
Fiber2g 7%
Sugar–
Protein6g
Calcium21mg 2%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose2g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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