Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

500 grams of noodles (Egg, cooked, unenriched, with added salt) contains 690 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 500 grams of noodles

NutrientValue%DV
Calories690
Fats10g 13%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol145mg 48%
Sodium825mg 36%
Carbs126g 46%
Net carbs120g
Fiber6g 21%
Sugar2g
Protein23g
Calcium60mg 6%
Iron3mg 38%
Potassium190mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine
Choline129mg 23%
Copper0.5mg 54%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium105mg 25%
Manganese2mg 68%
Niacin2mg 13%
Pantothenic acid1mg 26%
Phosphorus380mg 54%
Retinol30μg
Riboflavin (B2)0.1mg 8%
Selenium120μg 217%
Theobromine
Thiamine0.2mg 13%
Vitamin A IU105IU
Vitamin A30μg 3%
Vitamin B120.5μg 19%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K0μg 0%
Zinc3mg 30%
Sugars
Sugar2g
Sucrose0.2g
Glucose0.4g
Fructose0g
Lactose0g
Maltose2g
Galactose0g
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.5g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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