Egg noodles

cooked, unenriched, salted

Fat 14%Carbs 73%Protein 13%
Percent Calories

600 grams of egg noodles (cooked, unenriched, salted) contains 828 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 600 grams of egg noodles

NutrientValue%DV
Calories828
Fats12g 16%
Saturated fats3g 13%
Trans fats0.2g
Cholesterol174mg 58%
Sodium990mg 43%
Carbs151g 55%
Net carbs144g
Fiber7g 26%
Sugar2g
Protein27g
Calcium72mg 7%
Iron4mg 45%
Potassium228mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine
Choline154mg 28%
Copper1mg 65%
Fluoride
Folate (B9)42μg 11%
Lycopene0μg
Magnesium126mg 30%
Manganese2mg 82%
Niacin2mg 15%
Pantothenic acid2mg 32%
Phosphorus456mg 65%
Retinol36μg
Riboflavin (B2)0.1mg 9%
Selenium143μg 261%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU126IU
Vitamin A36μg 4%
Vitamin B121μg 22%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K0μg 0%
Zinc4mg 35%
Sugars
Sugar2g
Sucrose0.2g
Glucose0.4g
Fructose0g
Lactose0g
Maltose2g
Galactose0g
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline3g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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