Campbell's Old Bay Seasoned Clam Chowder

Fat 49%Carbs 40%Protein 11%
Percent Calories

1 cup of Campbell's old bay seasoned clam chowder contains 180 Calories The macronutrient breakdown is 40% carbs, 49% fat, and 11% protein. This is a good source of potassium (9% of your Daily Value).

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Nutrition Facts

For 1 cup of Campbell's old bay seasoned clam chowder

NutrientValue%DV
Calories180
Fats10g 13%
Saturated fats1g 5%
Trans fats0g
Cholesterol10mg 3%
Sodium840mg 37%
Carbs18g 7%
Net carbs15g
Fiber3g 11%
Sugar1g
Protein5g
Calcium30mg 3%
Iron1mg 16%
Potassium440mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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