Olive Garden, spaghetti with meat sauce

Fat 24%Carbs 57%Protein 19%
Percent Calories

½ serving of olive garden, spaghetti with meat sauce contains 318 Calories The macronutrient breakdown is 57% carbs, 24% fat, and 19% protein. This is a good source of protein (27% of your Daily Value), fiber (16% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For ½ serving of olive garden, spaghetti with meat sauce (263g)

NutrientValue%DV
Calories318
Fats9g 11%
Saturated fats3g 13%
Trans fats0.2g
Cholesterol
Sodium549mg 24%
Carbs45g 16%
Net carbs41g
Fiber4g 16%
Sugar4g
Protein15g
Calcium39mg 4%
Iron3mg 34%
Potassium431mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium47mg 11%
Manganese
Niacin4mg 28%
Pantothenic acid
Phosphorus158mg 23%
Retinol
Riboflavin (B2)0.4mg 29%
Selenium
Theobromine
Thiamine0.2mg 20%
Vitamin A IU501IU
Vitamin A26μg 3%
Vitamin B120.3μg 14%
Vitamin B60.3mg 20%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K11μg 9%
Zinc2mg 16%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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