Steak-Out Olive Oil & Vinegar Dressing

Salads and Dressings - Naturally Fresh Olive Oil & Balsamic Dressing 1.0 oz,

Fat 91%
Percent Calories

1 ½ oz of Steak-Out olive oil & vinegar dressing (Salads and Dressings - Naturally Fresh Olive Oil & Balsamic Dressing 1.0 oz,) contains 140 Calories. The macronutrient breakdown is 9% carbs, 91% fat, and 0% protein.

Nutrition Facts

For 1 ½ oz of Steak-Out olive oil & vinegar dressing

NutrientValue%DV
Calories140
Fats14g 18%
Saturated fats2g 10%
Trans fats–
Cholesterol0mg 0%
Sodium260mg 11%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar–
Protein0g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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