Oven-roasted chicken breast roll

Fat 51%Protein 43%
Percent Calories

2 serving 2 oz of oven-roasted chicken breast roll contains 150 Calories. The macronutrient breakdown is 5% carbs, 51% fat, and 43% protein. This is a good source of protein (29% of your Daily Value).

Nutrition Facts

For 2 serving 2 oz of oven-roasted chicken breast roll (112g)

NutrientValue%DV
Calories150
Fats9g 11%
Saturated fats3g 14%
Trans fats
Cholesterol44mg 15%
Sodium989mg 43%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0.5g
Protein16g
Calcium7mg 1%
Iron0.4mg 4%
Potassium363mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium19mg 5%
Manganese0mg 1%
Niacin7mg 46%
Pantothenic acid1mg 13%
Phosphorus136mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium13μg 24%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 11%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 0.5%
Zinc1mg 7%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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