Parsley

Spices, dried

Parsley
Fat 14%Carbs 57%Protein 30%
Percent Calories

100 grams of parsley (Spices, dried) contains 292 Calories. The macronutrient breakdown is 57% carbs, 14% fat, and 30% protein. This is a good source of vitamin k (1133% of your Daily Value).

Nutrition Facts

For 100 grams of parsley

NutrientValue%DV
Calories292
Fats5g 7%
Saturated fats1g 7%
Trans fats0g
Cholesterol0mg 0%
Sodium452mg 20%
Carbs51g 18%
Net carbs24g
Fiber27g 95%
Sugar7g
Protein27g
Calcium1140mg 114%
Iron22mg 276%
Potassium2683mg 57%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene17μg
Beta carotene1152μg
Caffeine0mg
Choline97mg 18%
Copper1mg 87%
Fluoride
Folate (B9)180μg 45%
Lycopene0μg
Magnesium400mg 95%
Manganese10mg 427%
Niacin10mg 62%
Pantothenic acid1mg 21%
Phosphorus436mg 62%
Retinol0μg
Riboflavin (B2)2mg 183%
Selenium14μg 26%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU1939IU
Vitamin A97μg 11%
Vitamin B120μg 0%
Vitamin B61mg 69%
Vitamin C125mg 139%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E9mg 60%
Vitamin K1360μg 1133%
Zinc5mg 49%
Sugars
Sugar7g
Sucrose4g
Glucose3g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 32g
Total omega 61g
Alpha Linolenic Acid (ALA)2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline2g
Serine1g
Threonine1g
Tryptophan0.5g
Tyrosine1g
Valine2g

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