Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

100 grams of pasta (Corn, dry) contains 357 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 100 grams of pasta

NutrientValue%DV
Calories357
Fats2g 3%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs79g 29%
Net carbs68g
Fiber11g 39%
Sugar
Protein7g
Calcium4mg 0.4%
Iron1mg 12%
Potassium294mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 22%
Fluoride
Folate (B9)25μg 6%
Lycopene
Magnesium119mg 28%
Manganese0.5mg 21%
Niacin2mg 15%
Pantothenic acid0.5mg 10%
Phosphorus253mg 36%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium8μg 14%
Theobromine
Thiamine0.2mg 19%
Vitamin A IU170IU
Vitamin A9μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 16%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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Recipes