Peach nectar

canned, with added ascorbic acid

Peach nectar
Carbs 98%
Percent Calories

1 cup of peach nectar (canned, with added ascorbic acid) contains 134 Calories. The macronutrient breakdown is 98% carbs, 0.3% fat, and 2% protein. This is a good source of vitamin c (49% of your Daily Value).

Nutrition Facts

For 1 cup of peach nectar (249g)

NutrientValue%DV
Calories134
Fats0g 0.1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium17mg 1%
Carbs35g 13%
Net carbs33g
Fiber1g 5%
Sugar31g
Protein1g
Calcium12mg 1%
Iron0.5mg 6%
Potassium100mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 19%
Fluoride30μg
Folate (B9)2μg 1%
Lycopene–
Magnesium10mg 2%
Manganese0mg 2%
Niacin1mg 4%
Pantothenic acid0.2mg 3%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.5μg 1%
Theobromine–
Thiamine0mg 1%
Vitamin A IU642IU
Vitamin A32μg 4%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C44mg 49%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar31g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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