Peanuts

Valencia, oil-roasted, with salt

Fat 73%Carbs 10%Protein 17%
Percent Calories

2 tbsp of peanuts (Valencia, oil-roasted, with salt) contains 106 Calories The macronutrient breakdown is 10% carbs, 73% fat, and 17% protein. This has a relatively high calorie density, with 589 Calories per 100g.

Nutrition Facts

For 2 tbsp of peanuts (18g)

NutrientValue%DV
Calories106
Fats9g 12%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium139mg 6%
Carbs3g 1%
Net carbs1g
Fiber2g 6%
Sugar
Protein5g
Calcium10mg 1%
Iron0.3mg 4%
Potassium110mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)23μg 6%
Lycopene
Magnesium29mg 7%
Manganese0.3mg 13%
Niacin3mg 16%
Pantothenic acid0.2mg 5%
Phosphorus57mg 8%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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