Pears

canned, heavy syrup, drained

Carbs 97%
Percent Calories

1 cup of pears (canned, heavy syrup, drained) contains 149 Calories. The macronutrient breakdown is 97% carbs, 2% fat, and 1% protein. This is a good source of fiber (19% of your Daily Value).

Nutrition Facts

For 1 cup of pears (201g)

NutrientValue%DV
Calories149
Fats0.4g 0.5%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs38g 14%
Net carbs33g
Fiber5g 19%
Sugar33g
Protein0.5g
Calcium12mg 1%
Iron0.4mg 6%
Potassium133mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline3mg 0.5%
Copper0.1mg 14%
Fluoride15μg
Folate (B9)2μg 1%
Lycopene0μg
Magnesium8mg 2%
Manganese–
Niacin0.5mg 3%
Pantothenic acid–
Phosphorus16mg 2%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium0.2μg 0.4%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU16IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K1μg 1%
Zinc0.2mg 1%
Sugars
Sugar33g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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