Annie's Homegrown Penne Pasta with Alfredo Sauce

with Alfredo Sauce,

Carbs 71%Fat 10%Protein 19%
Percent Calories

2 ⅛ oz of Annie's Homegrown penne pasta with alfredo sauce (with Alfredo Sauce,) contains 210 Calories. The macronutrient breakdown is 71% carbs, 10% fat, and 19% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 2 ⅛ oz of Annie's Homegrown penne pasta with alfredo sauce (59g)

NutrientValue%DV
Calories210
Fats2g 3%
Saturated fats2g 8%
Trans fats0g
Cholesterol5mg 2%
Sodium430mg 19%
Carbs38g 14%
Net carbs36g
Fiber2g 7%
Sugar4g
Protein10g
Calcium100mg 10%
Iron1mg 9%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A30μg 3%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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