Pepperidge Farm Whole Grain 15 Grain Bread

Carbs 81%Fat 19%
Percent Calories

200 grams of pepperidge farm whole grain 15 grain bread contains 540 Calories. The macronutrient breakdown is 81% carbs, 19% fat, and 0% protein. This is a good source of fiber (76% of your Daily Value).

Nutrition Facts

For 200 grams of pepperidge farm whole grain 15 grain bread

NutrientValue%DV
Calories540
Fats10g 13%
Saturated fats2g 9%
Trans fats0g
Cholesterol–
Sodium524mg 23%
Carbs92g 33%
Net carbs70g
Fiber21g 76%
Sugar13g
Protein0g
Calcium166mg 17%
Iron5mg 65%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin8mg 53%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.4mg 31%
Selenium–
Theobromine–
Thiamine0.4mg 33%
Vitamin A IU200IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar13g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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