Pizza

cheese topping, thin crust, frozen, cooked

Fat 38%Carbs 44%Protein 18%
Percent Calories

100 grams of pizza (cheese topping, thin crust, frozen, cooked) contains 263 Calories. The macronutrient breakdown is 44% carbs, 38% fat, and 18% protein. This is a good source of protein (21% of your Daily Value) and calcium (23% of your Daily Value).

Nutrition Facts

For 100 grams of pizza

NutrientValue%DV
Calories263
Fats11g 14%
Saturated fats6g 28%
Trans fats0.3g
Cholesterol21mg 7%
Sodium471mg 20%
Carbs29g 10%
Net carbs26g
Fiber3g 11%
Sugar4g
Protein12g
Calcium228mg 23%
Iron2mg 27%
Potassium201mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium24mg 6%
Manganese
Niacin1mg 8%
Pantothenic acid
Phosphorus215mg 31%
Retinol
Riboflavin (B2)0.1mg 10%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU374IU
Vitamin A72μg 8%
Vitamin B121μg 26%
Vitamin B60.1mg 10%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K4μg 3%
Zinc1mg 14%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 28%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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