Pizza hut 14" pepperoni pizza
Regular crust
½ pie of pizza hut 14" pepperoni pizza (Regular crust) contains 1462 Calories The macronutrient breakdown is 44% carbs, 39% fat, and 17% protein. This is a good source of protein (110% of your Daily Value), calcium (83% of your Daily Value), and vitamin b12 (107% of your Daily Value).
Nutrition Facts
For ½ pie of pizza hut 14" pepperoni pizza (502g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1462 | |
| Fats | 63g | 81% |
| Saturated fats | 27g | 136% |
| Trans fats | 1g | |
| Cholesterol | 131mg | 44% |
| Sodium | 3814mg | 166% |
| Carbs | 161g | 59% |
| Net carbs | 148g | |
| Fiber | 13g | 47% |
| Sugar | 14g | |
| Protein | 61g | |
| Calcium | 834mg | 83% |
| Iron | 14mg | 170% |
| Potassium | 1040mg | 22% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 1mg | 59% |
| Fluoride | – | |
| Folate (B9) | 563μg | 141% |
| Lycopene | – | |
| Magnesium | 121mg | 29% |
| Manganese | 2mg | 91% |
| Niacin | 24mg | 151% |
| Pantothenic acid | 2mg | 40% |
| Phosphorus | 1035mg | 148% |
| Retinol | 211μg | |
| Riboflavin (B2) | 1mg | 93% |
| Selenium | 95μg | 174% |
| Theobromine | – | |
| Thiamine | 3mg | 230% |
| Vitamin A IU | – | |
| Vitamin A | 241μg | 27% |
| Vitamin B12 | 3μg | 107% |
| Vitamin B6 | 0.5mg | 35% |
| Vitamin C | 5mg | 6% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 3mg | 22% |
| Vitamin K | 43μg | 36% |
| Zinc | 7mg | 68% |
| Sugars | ||
| Sugar | 14g | |
| Sucrose | 0g | |
| Glucose | 3g | |
| Fructose | 4g | |
| Lactose | 1g | |
| Maltose | 6g | |
| Galactose | 0.5g | |
| Starch | 130g | |
| Fats | ||
| Saturated fats | 27g | 136% |
| Monounsaturated fats | 22g | |
| Polyunsaturated fats | 10g | |
| Trans fats | 1g | |
| Fatty Acids | ||
| Total omega 3 | 1g | |
| Total omega 6 | 9g | |
| Alpha Linolenic Acid (ALA) | 1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 3g | |
| Arginine | 3g | |
| Aspartic acid | 5g | |
| Cystine | 1g | |
| Glutamic acid | 17g | |
| Glycine | 2g | |
| Histidine | 2g | |
| Hydroxyproline | – | |
| Isoleucine | 3g | |
| Leucine | 5g | |
| Lysine | 4g | |
| Methionine | 1g | |
| Phenylalanine | 3g | |
| Proline | 6g | |
| Serine | 3g | |
| Threonine | 3g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
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