Plain pancakes

Frozen, ready-to-heat, microwave (includes buttermilk)

Fat 18%Carbs 72%Protein 10%
Percent Calories

1 oz of plain pancakes (Frozen, ready-to-heat, microwave (includes buttermilk)) contains 68 Calories The macronutrient breakdown is 72% carbs, 18% fat, and 10% protein. This is a good source of protein (3% of your Daily Value), vitamin a (7% of your Daily Value), and vitamin b6 (6% of your Daily Value).

Nutrition Facts

For 1 oz of plain pancakes (28g)

NutrientValue%DV
Calories68
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol
Sodium160mg 7%
Carbs12g 4%
Net carbs12g
Fiber1g 3%
Sugar2g
Protein2g
Calcium20mg 2%
Iron0.5mg 6%
Potassium35mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline8mg 1%
Copper0mg 1%
Fluoride
Folate (B9)15μg 4%
Lycopene
Magnesium5mg 1%
Manganese0mg 2%
Niacin1mg 6%
Pantothenic acid0.1mg 1%
Phosphorus99mg 14%
Retinol61μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU204IU
Vitamin A61μg 7%
Vitamin B12
Vitamin B60.1mg 6%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0.2g
Maltose0.1g
Galactose0g
Starch10g
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods