Pork sandwich spread

Carbs 20%Fat 67%Protein 13%
Percent Calories

2 tbsp of pork sandwich spread contains 71 Calories. The macronutrient breakdown is 20% carbs, 67% fat, and 13% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 2 tbsp of pork sandwich spread (30g)

NutrientValue%DV
Calories71
Fats5g 7%
Saturated fats2g 9%
Trans fats–
Cholesterol11mg 4%
Sodium304mg 13%
Carbs4g 1%
Net carbs4g
Fiber0.1g 0.2%
Sugar0g
Protein2g
Calcium4mg 0.4%
Iron0.2mg 3%
Potassium33mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline19mg 3%
Copper0mg 4%
Fluoride–
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium2mg 1%
Manganese0mg 0.3%
Niacin1mg 3%
Pantothenic acid0.1mg 3%
Phosphorus18mg 3%
Retinol8μg
Riboflavin (B2)0mg 3%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU26IU
Vitamin A8μg 1%
Vitamin B120.3μg 14%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 3%
Vitamin K0.5μg 0.4%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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