Pork tongue

Fresh, variety meats and by-products, raw

Fat 70%Protein 30%
Percent Calories

200 grams of pork tongue (Fresh, variety meats and by-products, raw) contains 450 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (58% of your Daily Value), iron (84% of your Daily Value), and vitamin b12 (237% of your Daily Value).

Nutrition Facts

For 200 grams of pork tongue

NutrientValue%DV
Calories450
Fats34g 44%
Saturated fats12g 60%
Trans fats
Cholesterol202mg 67%
Sodium220mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein33g
Calcium32mg 3%
Iron7mg 84%
Potassium486mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium36mg 9%
Manganese0mg 1%
Niacin11mg 66%
Pantothenic acid1mg 26%
Phosphorus386mg 55%
Retinol0μg
Riboflavin (B2)1mg 75%
Selenium21μg 38%
Theobromine0mg
Thiamine1mg 82%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 237%
Vitamin B60.5mg 37%
Vitamin C9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc6mg 55%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

Similar Foods