Potato chips

baked, restructured, white potato

Carbs 61%Fat 35%
Percent Calories

200 grams of potato chips (baked, restructured, white potato) contains 938 Calories. The macronutrient breakdown is 61% carbs, 35% fat, and 4% protein. This has a relatively high calorie density, with 469 Calories per 100g.

Nutrition Facts

For 200 grams of potato chips

NutrientValue%DV
Calories938
Fats36g 47%
Saturated fats5g 26%
Trans fats–
Cholesterol0mg 0%
Sodium1108mg 48%
Carbs143g 52%
Net carbs133g
Fiber10g 34%
Sugar10g
Protein10g
Calcium250mg 25%
Iron2mg 20%
Potassium1442mg 31%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium86mg 20%
Manganese–
Niacin8mg 51%
Pantothenic acid–
Phosphorus548mg 78%
Retinol–
Riboflavin (B2)0.1mg 11%
Selenium–
Theobromine–
Thiamine1mg 57%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 78%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E4mg 29%
Vitamin K14μg 12%
Zinc1mg 8%
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 26%
Monounsaturated fats20g
Polyunsaturated fats8g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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