Potatoes au gratin

home-prepared, with butter

Carbs 34%Fat 51%Protein 15%
Percent Calories

½ cup of potatoes au gratin (home-prepared, with butter) contains 162 Calories. The macronutrient breakdown is 34% carbs, 51% fat, and 15% protein. This is a good source of protein (11% of your Daily Value), fiber (8% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For ½ cup of potatoes au gratin (123g)

NutrientValue%DV
Calories162
Fats9g 12%
Saturated fats6g 29%
Trans fats–
Cholesterol28mg 9%
Sodium530mg 23%
Carbs14g 5%
Net carbs12g
Fiber2g 8%
Sugar–
Protein6g
Calcium146mg 15%
Iron1mg 10%
Potassium485mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 22%
Fluoride–
Folate (B9)13μg 3%
Lycopene–
Magnesium25mg 6%
Manganese0.2mg 9%
Niacin1mg 8%
Pantothenic acid0.5mg 9%
Phosphorus138mg 20%
Retinol75μg
Riboflavin (B2)0.1mg 11%
Selenium3μg 6%
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU323IU
Vitamin A78μg 9%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C12mg 13%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 29%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

Similar Foods