Pressurized dessert topping

Fat 75%Carbs 24%
Percent Calories

200 grams of pressurized dessert topping contains 528 Calories The macronutrient breakdown is 24% carbs, 75% fat, and 1% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For 200 grams of pressurized dessert topping

NutrientValue%DV
Calories528
Fats45g 57%
Saturated fats38g 189%
Trans fats
Cholesterol0mg 0%
Sodium124mg 5%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar32g
Protein2g
Calcium10mg 1%
Iron0mg 0.5%
Potassium38mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene94μg
Caffeine0mg
Choline0mg 0%
Copper0mg 5%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium2mg 0.5%
Manganese0.1mg 4%
Niacin0mg 0%
Pantothenic acid0mg 0%
Phosphorus36mg 5%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU156IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K11μg 9%
Zinc0mg 0.2%
Sugars
Sugar32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats38g 189%
Monounsaturated fats4g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods