Protein bread

Toasted (includes gluten)

Carbs 72%Protein 20%
Percent Calories

2 oz of protein bread (Toasted (includes gluten)) contains 153 Calories The macronutrient breakdown is 72% carbs, 8% fat, and 20% protein. This has a relatively high calorie density, with 270 Calories per 100g.

Nutrition Facts

For 2 oz of protein bread (57g)

NutrientValue%DV
Calories153
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium252mg 11%
Carbs27g 10%
Net carbs25g
Fiber2g 7%
Sugar1g
Protein7g
Calcium77mg 8%
Iron3mg 32%
Potassium196mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 13%
Fluoride
Folate (B9)56μg 14%
Lycopene0μg
Magnesium32mg 8%
Manganese0.5mg 20%
Niacin2mg 15%
Pantothenic acid0.2mg 3%
Phosphorus107mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium21μg 37%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.5g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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