Provolone cheese

Reduced fat

Provolone cheese
Fat 58%Protein 36%
Percent Calories

1 cubic inch of provolone cheese (Reduced fat) contains 47 Calories The macronutrient breakdown is 5% carbs, 58% fat, and 36% protein. This is a good source of protein (7% of your Daily Value), calcium (13% of your Daily Value), and vitamin a (3% of your Daily Value).

Nutrition Facts

For 1 cubic inch of provolone cheese (17g)

NutrientValue%DV
Calories47
Fats3g 4%
Saturated fats2g 10%
Trans fats
Cholesterol9mg 3%
Sodium105mg 5%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.1g
Protein4g
Calcium129mg 13%
Iron0.1mg 1%
Potassium23mg 0.5%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 0.5%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 0.1%
Niacin0mg 0.2%
Pantothenic acid0.1mg 2%
Phosphorus84mg 12%
Retinol23μg
Riboflavin (B2)0.1mg 4%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU90IU
Vitamin A24μg 3%
Vitamin B120.2μg 10%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0mg 0.2%
Vitamin K0.3μg 0.2%
Zinc1mg 5%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.5g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g

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