Provolone cheese

Provolone cheese
Fat 68%Protein 29%
Percent Calories

5 oz of provolone cheese contains 498 Calories. The macronutrient breakdown is 2% carbs, 68% fat, and 29% protein. This is a good source of calcium (107% of your Daily Value).

Nutrition Facts

For 5 oz of provolone cheese (142g)

NutrientValue%DV
Calories498
Fats38g 48%
Saturated fats24g 121%
Trans fats
Cholesterol98mg 33%
Sodium1242mg 54%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar1g
Protein36g
Calcium1072mg 107%
Iron1mg 9%
Potassium196mg 4%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene96μg
Caffeine0mg
Choline22mg 4%
Copper0mg 4%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium40mg 9%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid1mg 13%
Phosphorus703mg 100%
Retinol326μg
Riboflavin (B2)0.5mg 35%
Selenium21μg 37%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU1247IU
Vitamin A335μg 37%
Vitamin B122μg 86%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU28IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc5mg 42%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 121%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid9g
Glycine1g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.5g
Tyrosine2g
Valine2g

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