Provolone cheese

Provolone cheese
Fat 68%Protein 29%
Percent Calories

9 slice (1 oz) of provolone cheese contains 885 Calories. The macronutrient breakdown is 2% carbs, 68% fat, and 29% protein. This is a good source of calcium (191% of your Daily Value).

Nutrition Facts

For 9 slice (1 oz) of provolone cheese (252g)

NutrientValue%DV
Calories885
Fats67g 86%
Saturated fats43g 215%
Trans fats
Cholesterol174mg 58%
Sodium2208mg 96%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar1g
Protein64g
Calcium1905mg 191%
Iron1mg 16%
Potassium348mg 7%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene171μg
Caffeine0mg
Choline39mg 7%
Copper0.1mg 7%
Fluoride
Folate (B9)25μg 6%
Lycopene0μg
Magnesium71mg 17%
Manganese0mg 1%
Niacin0.4mg 2%
Pantothenic acid1mg 24%
Phosphorus1250mg 179%
Retinol580μg
Riboflavin (B2)1mg 62%
Selenium37μg 66%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU2218IU
Vitamin A595μg 66%
Vitamin B124μg 153%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU50IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc8mg 74%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats43g 215%
Monounsaturated fats19g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.3g
Glutamic acid16g
Glycine1g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline7g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine4g
Valine4g

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