Provolone cheese

Provolone cheese
Fat 68%Protein 29%
Percent Calories

10 slice (1 oz) of provolone cheese contains 983 Calories. The macronutrient breakdown is 2% carbs, 68% fat, and 29% protein. This is a good source of calcium (212% of your Daily Value).

Nutrition Facts

For 10 slice (1 oz) of provolone cheese (280g)

NutrientValue%DV
Calories983
Fats75g 96%
Saturated fats48g 239%
Trans fats
Cholesterol193mg 64%
Sodium2453mg 107%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar2g
Protein72g
Calcium2117mg 212%
Iron1mg 18%
Potassium386mg 8%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene190μg
Caffeine0mg
Choline43mg 8%
Copper0.1mg 8%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium78mg 19%
Manganese0mg 1%
Niacin0.4mg 3%
Pantothenic acid1mg 27%
Phosphorus1389mg 198%
Retinol644μg
Riboflavin (B2)1mg 69%
Selenium41μg 74%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU2464IU
Vitamin A661μg 73%
Vitamin B124μg 170%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU56IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc9mg 82%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats48g 239%
Monounsaturated fats21g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid5g
Cystine0.3g
Glutamic acid17g
Glycine1g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine4g
Proline8g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine4g
Valine5g

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