Campbell's Pumpkin Soup

Country Ladle, Rich and Creamy

Carbs 58%Fat 32%Protein 10%
Percent Calories

1 bowl of Campbell's pumpkin soup (Country Ladle, Rich and Creamy) contains 116 Calories. The macronutrient breakdown is 58% carbs, 32% fat, and 10% protein. This has a relatively low calorie density, with 46 Calories per 100g.

Nutrition Facts

For 1 bowl of Campbell's pumpkin soup (250g)

NutrientValue%DV
Calories116
Fats4g 5%
Saturated fats2g 8%
Trans fats–
Cholesterol0mg 0%
Sodium606mg 26%
Carbs17g 6%
Net carbs14g
Fiber2g 8%
Sugar–
Protein3g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose12g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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