Rice flour

Brown

Carbs 85%
Percent Calories

½ cup of rice flour (Brown) contains 287 Calories The macronutrient breakdown is 85% carbs, 7% fat, and 8% protein. This is a good source of protein (10% of your Daily Value), fiber (13% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For ½ cup of rice flour (79g)

NutrientValue%DV
Calories287
Fats2g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs60g 22%
Net carbs57g
Fiber4g 13%
Sugar1g
Protein6g
Calcium9mg 1%
Iron2mg 20%
Potassium228mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)13μg 3%
Lycopene
Magnesium88mg 21%
Manganese3mg 138%
Niacin5mg 31%
Pantothenic acid1mg 25%
Phosphorus266mg 38%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium
Theobromine
Thiamine0.3mg 29%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 45%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K
Zinc2mg 18%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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