Rolled oats

dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

5 tbsp of rolled oats (dry oatmeal) contains 83 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (5% of your Daily Value), fiber (11% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 5 tbsp of rolled oats (25g)

NutrientValue%DV
Calories83
Fats1g 1%
Saturated fats0.1g 1%
Trans fats–
Cholesterol0mg 0%
Sodium1mg 0%
Carbs18g 7%
Net carbs15g
Fiber3g 11%
Sugar–
Protein3g
Calcium9mg 1%
Iron1mg 9%
Potassium103mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline7mg 1%
Copper0.1mg 12%
Fluoride–
Folate (B9)7μg 2%
Lycopene0μg
Magnesium29mg 7%
Manganese1mg 28%
Niacin1mg 6%
Pantothenic acid–
Phosphorus87mg 12%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium11μg 20%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU–
Vitamin A0.3μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 7%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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