Sapodilla

Raw

Fat 11%Carbs 87%
Percent Calories

½ cup, pulp of sapodilla (Raw) contains 100 Calories The macronutrient breakdown is 87% carbs, 11% fat, and 2% protein. This is a good source of fiber (23% of your Daily Value), potassium (5% of your Daily Value), and vitamin c (20% of your Daily Value).

Nutrition Facts

For ½ cup, pulp of sapodilla (121g)

NutrientValue%DV
Calories100
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs24g 9%
Net carbs18g
Fiber6g 23%
Sugar
Protein1g
Calcium25mg 3%
Iron1mg 12%
Potassium233mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)17μg 4%
Lycopene
Magnesium14mg 3%
Manganese
Niacin0.2mg 2%
Pantothenic acid0.3mg 6%
Phosphorus14mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 1%
Theobromine
Thiamine0mg 0%
Vitamin A IU72IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

Similar Foods