Seatrout

Fish, mixed species, raw

Fat 33%Protein 67%
Percent Calories

2 oz of seatrout (Fish, mixed species, raw) contains 59 Calories The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (17% of your Daily Value), potassium (4% of your Daily Value), and total omega 3 (0.3 g).

Nutrition Facts

For 2 oz of seatrout (57g)

NutrientValue%DV
Calories59
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol47mg 16%
Sodium33mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein9g
Calcium10mg 1%
Iron0.2mg 2%
Potassium193mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)3μg 1%
Lycopene
Magnesium18mg 4%
Manganese0mg 0.4%
Niacin1mg 9%
Pantothenic acid0.4mg 9%
Phosphorus142mg 20%
Retinol17μg
Riboflavin (B2)0.1mg 7%
Selenium21μg 38%
Theobromine
Thiamine0mg 3%
Vitamin A IU57IU
Vitamin A17μg 2%
Vitamin B122μg 71%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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