Campbell's Soup, Sirloin Burger with Country Vegetables

Carbs 55%Fat 27%Protein 18%
Percent Calories

1 cup of Campbell's soup, sirloin burger with country vegetables contains 130 Calories. The macronutrient breakdown is 55% carbs, 27% fat, and 18% protein. This is a good source of potassium (8% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's soup, sirloin burger with country vegetables

NutrientValue%DV
Calories130
Fats4g 5%
Saturated fats2g 8%
Trans fats0g
Cholesterol15mg 5%
Sodium790mg 34%
Carbs18g 7%
Net carbs15g
Fiber3g 11%
Sugar4g
Protein6g
Calcium30mg 3%
Iron1mg 14%
Potassium360mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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