Utz Sour Cream & Onion Ripple Cut Potato Chips

Carbs 36%Fat 58%
Percent Calories

1 serving of Utz sour cream & onion ripple cut potato chips contains 160 Calories. The macronutrient breakdown is 36% carbs, 58% fat, and 5% protein. This is a good source of vitamin e (40% of your Daily Value).

Nutrition Facts

For 1 serving of Utz sour cream & onion ripple cut potato chips (28g)

NutrientValue%DV
Calories160
Fats10g 13%
Saturated fats3g 15%
Trans fats0g
Cholesterol0mg 0%
Sodium140mg 6%
Carbs14g 5%
Net carbs13g
Fiber1g 4%
Sugar1g
Protein2g
Calcium0mg 0%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium7mg 2%
Manganese–
Niacin1mg 5%
Pantothenic acid–
Phosphorus20mg 3%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B60.1mg 4%
Vitamin C6mg 7%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E6mg 40%
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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