Utz Sour Cream & Onion Ripple Cut Potato Chips

Fat 58%Carbs 36%
Percent Calories

1 serving of Utz sour cream & onion ripple cut potato chips contains 160 Calories The macronutrient breakdown is 36% carbs, 58% fat, and 5% protein. This is a good source of vitamin e (40% of your Daily Value).

Nutrition Facts

For 1 serving of Utz sour cream & onion ripple cut potato chips (28g)

NutrientValue%DV
Calories160
Fats10g 13%
Saturated fats3g 15%
Trans fats0g
Cholesterol0mg 0%
Sodium140mg 6%
Carbs14g 5%
Net carbs13g
Fiber1g 4%
Sugar1g
Protein2g
Calcium0mg 0%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium7mg 2%
Manganese
Niacin1mg 5%
Pantothenic acid
Phosphorus20mg 3%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B60.1mg 4%
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E6mg 40%
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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