Soymilk

unsweetened, fortified (calcium, vitamins A and D)

Carbs 21%Fat 44%Protein 35%
Percent Calories

2 tbsp of soymilk (unsweetened, fortified (calcium, vitamins A and D)) contains 10 Calories. The macronutrient breakdown is 21% carbs, 44% fat, and 35% protein. This is a good source of calcium (4% of your Daily Value), vitamin b12 (14% of your Daily Value), and riboflavin (b2) (5% of your Daily Value).

Nutrition Facts

For 2 tbsp of soymilk (30g)

NutrientValue%DV
Calories10
Fats0.5g 1%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs1g 0.2%
Net carbs0.4g
Fiber0.2g 1%
Sugar0.1g
Protein1g
Calcium38mg 4%
Iron0.1mg 2%
Potassium36mg 1%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium5mg 1%
Manganese–
Niacin0.1mg 0.3%
Pantothenic acid0mg 0.5%
Phosphorus10mg 1%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU63IU
Vitamin A–
Vitamin B120.3μg 14%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D20.4μg
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0.1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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