Spaghetti with meatballs and sauce

Stouffer's Lean Cuisine, frozen entree

Spaghetti with meatballs and sauce
Carbs 53%Fat 18%Protein 29%
Percent Calories

200 grams of spaghetti with meatballs and sauce (Stouffer's Lean Cuisine, frozen entree) contains 186 Calories. The macronutrient breakdown is 53% carbs, 18% fat, and 29% protein. This is a good source of protein (24% of your Daily Value), fiber (11% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 200 grams of spaghetti with meatballs and sauce

NutrientValue%DV
Calories186
Fats4g 5%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol18mg 6%
Sodium422mg 18%
Carbs25g 9%
Net carbs22g
Fiber3g 11%
Sugar5g
Protein13g
Calcium74mg 7%
Iron2mg 20%
Potassium380mg 8%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin3mg 20%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0.2mg 15%
Vitamin A IU190IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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