Split pea with ham soup

chunky, reduced fat, reduced sodium

Carbs 60%Fat 13%Protein 27%
Percent Calories

½ serving of split pea with ham soup (chunky, reduced fat, reduced sodium) contains 92 Calories. The macronutrient breakdown is 60% carbs, 13% fat, and 27% protein. This is a good source of protein (11% of your Daily Value) and vitamin a (18% of your Daily Value).

Nutrition Facts

For ½ serving of split pea with ham soup (122g)

NutrientValue%DV
Calories92
Fats1g 2%
Saturated fats0.4g 2%
Trans fats–
Cholesterol7mg 2%
Sodium417mg 18%
Carbs14g 5%
Net carbs14g
Fiber–
Sugar–
Protein6g
Calcium–
Iron1mg 14%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene911μg
Beta carotene1458μg
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol0μg
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU3189IU
Vitamin A159μg 18%
Vitamin B12–
Vitamin B6–
Vitamin C5mg 6%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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