Squash

Summer, all varieties, raw

Squash
Carbs 67%Protein 24%
Percent Calories

200 grams of squash (Summer, all varieties, raw) contains 32 Calories. The macronutrient breakdown is 67% carbs, 8% fat, and 24% protein. This is a good source of potassium (11% of your Daily Value), vitamin b6 (34% of your Daily Value), and vitamin c (38% of your Daily Value).

Nutrition Facts

For 200 grams of squash

NutrientValue%DV
Calories32
Fats0.4g 0.5%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs7g 2%
Net carbs5g
Fiber2g 8%
Sugar4g
Protein2g
Calcium30mg 3%
Iron1mg 9%
Potassium524mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene240μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 11%
Fluoride
Folate (B9)58μg 15%
Lycopene0μg
Magnesium34mg 8%
Manganese0.4mg 15%
Niacin1mg 6%
Pantothenic acid0.3mg 6%
Phosphorus76mg 11%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU400IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C34mg 38%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K6μg 5%
Zinc1mg 5%
Sugars
Sugar4g
Sucrose0.1g
Glucose2g
Fructose2g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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Recipes