Stockpot soup

canned, condensed

Stockpot soup
Carbs 46%Fat 35%Protein 19%
Percent Calories

1 cup of stockpot soup (canned, condensed) contains 201 Calories. The macronutrient breakdown is 46% carbs, 35% fat, and 19% protein. This is a good source of protein (17% of your Daily Value), potassium (10% of your Daily Value), and vitamin a (44% of your Daily Value).

Nutrition Facts

For 1 cup of stockpot soup (258g)

NutrientValue%DV
Calories201
Fats8g 10%
Saturated fats2g 9%
Trans fats–
Cholesterol8mg 3%
Sodium2105mg 92%
Carbs23g 8%
Net carbs23g
Fiber–
Sugar–
Protein10g
Calcium44mg 4%
Iron2mg 22%
Potassium477mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 29%
Fluoride–
Folate (B9)21μg 5%
Lycopene–
Magnesium8mg 2%
Manganese1mg 22%
Niacin2mg 15%
Pantothenic acid1mg 14%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium–
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU7998IU
Vitamin A400μg 44%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C4mg 5%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 21%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline–
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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