Stockpot soup

Canned, prepared with equal volume water

Fat 35%Carbs 46%Protein 19%
Percent Calories

100 grams of stockpot soup (Canned, prepared with equal volume water) contains 40 Calories The macronutrient breakdown is 46% carbs, 35% fat, and 19% protein. This is a good source of protein (4% of your Daily Value), potassium (2% of your Daily Value), and vitamin a (9% of your Daily Value).

Nutrition Facts

For 100 grams of stockpot soup

NutrientValue%DV
Calories40
Fats2g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol2mg 1%
Sodium424mg 18%
Carbs5g 2%
Net carbs5g
Fiber
Sugar
Protein2g
Calcium9mg 1%
Iron0.3mg 4%
Potassium96mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 6%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium2mg 0.5%
Manganese0.1mg 5%
Niacin0.5mg 3%
Pantothenic acid0.1mg 3%
Phosphorus22mg 3%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU1611IU
Vitamin A81μg 9%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.5mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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