K & W Cafeterias Sugar-Free Banana Cream Pie

Carbs 54%Fat 38%
Percent Calories

1 Serving of K & W Cafeterias sugar-free banana cream pie contains 380 Calories. The macronutrient breakdown is 54% carbs, 38% fat, and 8% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 Serving of K & W Cafeterias sugar-free banana cream pie

NutrientValue%DV
Calories380
Fats16g 21%
Saturated fats7g 35%
Trans fats–
Cholesterol100mg 33%
Sodium360mg 16%
Carbs52g 19%
Net carbs51g
Fiber1g 4%
Sugar13g
Protein8g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar13g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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