Atlanta Bread Company International, Inc Tangy Roast Beef

Specialty Sandwiches

Carbs 58%Fat 9%Protein 33%
Percent Calories

9 ½ oz of Atlanta Bread Company International, Inc tangy roast beef (Specialty Sandwiches) contains 390 Calories. The macronutrient breakdown is 58% carbs, 9% fat, and 33% protein. This is a good source of protein (57% of your Daily Value).

Nutrition Facts

For 9 ½ oz of Atlanta Bread Company International, Inc tangy roast beef (266g)

NutrientValue%DV
Calories390
Fats4g 5%
Saturated fats2g 10%
Trans fats–
Cholesterol50mg 17%
Sodium1160mg 50%
Carbs56g 20%
Net carbs53g
Fiber3g 11%
Sugar–
Protein32g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose3g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes