Thyme

Thyme
Carbs 72%Fat 11%Protein 16%
Percent Calories

4 tbsp of thyme contains 10 Calories. The macronutrient breakdown is 72% carbs, 11% fat, and 16% protein. This has a relatively low calorie density, with 101 Calories per 100g.

Nutrition Facts

For 4 tbsp of thyme (10g)

NutrientValue%DV
Calories10
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium1mg 0%
Carbs2g 1%
Net carbs1g
Fiber1g 5%
Sugar–
Protein1g
Calcium39mg 4%
Iron2mg 21%
Potassium58mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene274μg
Caffeine–
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium15mg 4%
Manganese0.2mg 7%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus10mg 1%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 0.4%
Vitamin A IU456IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C15mg 17%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine0g
Leucine0g
Lysine0g
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine0g
Tryptophan0g
Tyrosine–
Valine0g

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