Tofu

Soft, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 50%Carbs 11%Protein 39%
Percent Calories

6 oz of tofu (Soft, prepared with calcium sulfate and magnesium chloride (nigari)) contains 104 Calories. The macronutrient breakdown is 11% carbs, 50% fat, and 39% protein. This has a relatively low calorie density, with 61 Calories per 100g.

Nutrition Facts

For 6 oz of tofu (170g)

NutrientValue%DV
Calories104
Fats6g 8%
Saturated fats1g 5%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs3g 1%
Net carbs3g
Fiber0.3g 1%
Sugar1g
Protein11g
Calcium189mg 19%
Iron2mg 24%
Potassium204mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine0mg
Choline47mg 8%
Copper0.3mg 30%
Fluoride
Folate (B9)75μg 19%
Lycopene0μg
Magnesium46mg 11%
Manganese1mg 29%
Niacin1mg 6%
Pantothenic acid0.1mg 2%
Phosphorus156mg 22%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium15μg 28%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU12IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.3mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K3μg 3%
Zinc1mg 10%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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