Tofu

Dried-frozen (koyadofu), prepared with calcium sulfate

Fat 53%Carbs 10%Protein 37%
Percent Calories

2 piece of tofu (Dried-frozen (koyadofu), prepared with calcium sulfate) contains 160 Calories The macronutrient breakdown is 10% carbs, 53% fat, and 37% protein. This is a good source of protein (29% of your Daily Value) and calcium (73% of your Daily Value).

Nutrition Facts

For 2 piece of tofu (34g)

NutrientValue%DV
Calories160
Fats10g 13%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs4g 2%
Net carbs4g
Fiber0.4g 1%
Sugar
Protein16g
Calcium726mg 73%
Iron3mg 41%
Potassium7mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 45%
Fluoride
Folate (B9)31μg 8%
Lycopene
Magnesium62mg 15%
Manganese1mg 55%
Niacin0.4mg 3%
Pantothenic acid0.1mg 3%
Phosphorus164mg 23%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium18μg 34%
Theobromine
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.2mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 15%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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