Tomato basil soup

Campbell's Select

Carbs 84%
Percent Calories

50 grams of tomato basil soup (Campbell's Select) contains 23 Calories. The macronutrient breakdown is 84% carbs, 8% fat, and 7% protein. This has a relatively low calorie density, with 45 Calories per 100g.

Nutrition Facts

For 50 grams of tomato basil soup

NutrientValue%DV
Calories23
Fats0.2g 0.3%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol1mg 0.3%
Sodium161mg 7%
Carbs5g 2%
Net carbs4g
Fiber0.4g 1%
Sugar3g
Protein0.4g
Calcium4mg 0.4%
Iron0.1mg 2%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU102IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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