Tomato bisque soup

canned, prepared with equal volume milk

Carbs 58%Fat 29%Protein 12%
Percent Calories

50 grams of tomato bisque soup (canned, prepared with equal volume milk) contains 39 Calories. The macronutrient breakdown is 58% carbs, 29% fat, and 12% protein. This is a good source of potassium (3% of your Daily Value) and calcium (4% of your Daily Value).

Nutrition Facts

For 50 grams of tomato bisque soup

NutrientValue%DV
Calories39
Fats1g 2%
Saturated fats1g 3%
Trans fats–
Cholesterol4mg 1%
Sodium221mg 10%
Carbs6g 2%
Net carbs6g
Fiber0.1g 0.4%
Sugar–
Protein1g
Calcium37mg 4%
Iron0.2mg 2%
Potassium120mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium5mg 1%
Manganese0.1mg 2%
Niacin0.2mg 2%
Pantothenic acid0.1mg 2%
Phosphorus35mg 5%
Retinol4μg
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU175IU
Vitamin A12μg 1%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C1mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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